Winemaker Casa Santiago

The vineyards of Casa Santiago in the Colchagua Valley

The climate

The Curicó Valley has a pronounced Mediterranean climate with cool, rainy winters and warm summers. Large temperature differences between day and night, caused by cold air currents from the Andes, ensure slow and balanced ripening of the grapes while preserving freshness and aromas.

The terroir

The terroir is highly diverse and consists of various soil types, including alluvial and stony soils. This diversity gives each vineyard its own character and allows for wines with clear structure, finesse, and a strong sense of origin.

Winemaking in the Colchagua Valley

Winemaking in the Colchagua Valley, located in Chile, is a thriving and renowned industry. The valley is known for its ideal climate and soil conditions, which are perfectly suited for grape growing.

Viticulture combines old vineyards, some up to 60 years old, with modern plantings on rootstocks. Classic varieties such as Cabernet Sauvignon, Carménère, Merlot, and Syrah stand alongside carefully selected clones of Chardonnay, Sauvignon Blanc, and Pinot Noir, perfectly adapted to the local terroir.