"Moët Ice Impérial Rosé, the first rosé champagne specially developed to be enjoyed exclusively on ice, embodies the aromas of summer with its rich, juicy freshness. Since 1743, Moët & Chandon has been creating elegant champagnes that are representative of the terroirs of Champagne, making the House one of the most famous in the world."

climate

soil

vinification

"The dominance of Pinot Noir (45-55%), of which 10% is still wine, gives this rosé champagne its colour and depth. The Meunier (35-45%), of which 10% is still wine, provides a round and fleshy texture in the mouth and contributes to the suppleness of the champagne. Finally, the Chardonnay grapes (5-10%) give a neat acidity and a clean, fresh finish."