Reserva Malbec is a blend of the estate’s distinctive terroirs and reflects Terrazas’ signature winemaking style. The grapes from each vineyard have unique aromas, inherited from the altitude and soil of each plot. These aromas are assembled to form the Reserva and become the facets of a layered and complex expression of the Mendoza terroir.

This wine goes perfectly with grilled red meat and game, but also with spicy hard cheeses such as Parmesan, Emmental, Roquefort and goat cheese. It also goes well with desserts - especially those with red fruits, dried fruits and coconut.

climate

soil

vinification

Each vineyard and sub-plot is harvested at perfect ripeness, while preserving its aromatic and natural freshness. All grapes are vinified separately to carefully adapt the vinification to the profile of the grape. The precise and gentle maceration promotes balance and finesse. The blend of so many expressive components of the Malbec brings nuances in both the nose and the mouth, resulting in a complex and elegant wine. Reserva Malbec is aged for 12 months in French oak barrels and then for at least six months in the bottle.