The Siozard family lived and worked not far from Claouset, on the banks of the Dordogne, opposite the prestigious St-Emilion. Since the end of the 19th century there followed several acquisitions that drove more than 40 hectares of vineyards are now being processed. The long history today is that the soil characteristics of the country are better understood. For example, a range of Bordeaux wines can be offered in a modern way to meet while maintaining the family, traditional spirit your expectations.